Taro is a root vegetable and is eaten in many different cultures around the world. There are many ways to cook Taro, a popular way of cooking taro is shallow frying them, however, in order to keep the dish healthy, I prefer roasting them.
We all love some burgers, while these burgers may be vegetarian that does not matter. These chickpea burgers are super simple to make, packed with flavour and are seriously satisfying.
Try out this wholesome and hearty meal, Lentil and Mixed Vegetable Casserole. This recipe is not only simple and quick to make but also full of flavour!
This Cauliflower Casserole Recipe is one of my favourite vegetarian meals. The different vegetables give the meal plenty of colour, flavour and texture.
Chickpeas are a very versatile food, you can eat them hot or cold, canned or dried, and they can be the main ingredient in the meal or on eaten on the side. They are a great source of protein and fiber. Try out this delicious chickpeas in tomato sauce recipe, full of flavor and highly nutritious!