Simple and Delicious Fish Soup Recipe

 

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This fish soup is wonderful: very tasty, filling, healthy and so easy to prepare!

 

Ingredients

 

750g fish (this recipe used cod, but you can use whatever fish you like)

1/3 Cup Rice

2 Small Potatoes

2 Leeks

2 Carrots

1 Celery

1 Onions

Vegetable Stock

1/3 Cup Olive oil

Juice of 1 Lemon

Salt

Pepper

Coriander

 

Method

  • Add your fish to the water in the large saucepan.
  • While the fish is cooking, finely chop all the onion, celery, carrots, leeks and potatoes.
  • Once the fish is cooked add in all the vegetables, the rice and vegetable stock.
  • Pour in the olive oil and lemon juice, season with black pepper and salt.
  • Before you turn off the heat, add the coriander, to keep it's green color.

Cooking time: 1 hour on a medium heat

 

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